Engineered to condition and efficiently deliver more outdoor air to meet your restaurant needs
Standard invertor compressors, direct drive and EC condenser fans, maintain highly efficient comfort control without component cycling
Forklift cutouts for ease of mobility, guided start-up procedures, and seamless integration to BMS systems
Up to 600,000 BTU/hr of ultra-efficient heating with an up to 10:1 turndown delivers precise heat
Fully modulating variable speed compressors, furnaces, and hot gas reheat to precisely control both temperature and humidity without overcooling
Air-source heat pump or packaged DX cooling with environmentally friendly & EPA compliant R-454B refrigerant
Double-sloped stainless steel drain pan ensures that all condensate properly drains for the unit
Complete double-wall construction with R8 to R16 injected foam to provide a rigid cabinet and reduce thermal loss
Configurable built-in controls sequences - including space temperature, humidity control, and single or multi-zone VAV, allow fine-tuning to your specific application needs
Optional modulating hot gas reheat optimizes comfort by providing premium space humidity control
Options & Accessories
All our products can be configured to fit your specific needs.
Resources & Downloads
Performance & Certification
ETL Listed