Reduce operating costs with automatic turndown, even for cooking batteries with low heat and a lot of steam and/or smoke.
In addition to the temperature sensor in the duct collar, optic sensors watch for steam and/or smoke; when as little as seven percent of the optics infrared beam is blocked, the exhaust fans are sent to full speed to capture the effluent
Melink includes a factory start-up with the purchase of their system. A site visit from a Melink technician ensures the system is installed and programmed correctly. The technician also provides basic training to operators present during the start-up
The system is designed to easily handle larger systems and can be easily programmed and monitored from its keypad control
Generates more electrical, heating and cooling savings by reducing airflow up to 50% or more during idle cooking periods
Performance & Certifications
UL710, UL2017 Listed
Complies with International Mechanical Code 507.2.1.1 (2015), 507.1.1 (2018)